Angie’s Subs ribbon-cutting tentatively set for Feb. 28 at Jacksonville International Airport

The Jacksonville Beach-based sandwich shop will open with a limited menu, including its signature, The Peruvian, made with ham, salami, bacon, Italian sausage and more.

Jacksonville International Airport posted this photo Jan. 11 of the sign up in the future Angie's Subs inside the terminal with the note, "surfing in soon."
Jacksonville International Airport posted this photo Jan. 11 of the sign up in the future Angie's Subs inside the terminal with the note, "surfing in soon."
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The Jacksonville Aviation Authority tentatively expects a ribbon-cutting Feb. 28 for Angie’s Subs at Jacksonville International Airport.

Authority Marketing & Public Relations Manager Greg Willis said Jan. 21 that he expects HMSHost will operate the Angie’s Subs space with limited hours for a week or two before then to train staff.

HMSHost operates most of the dining areas at the airport with Lee Wesley Group. Host-Lee JAX FB LLC of Bethesda, Maryland, registered the name Angie’s Subs (Concourse A) with the state Jan. 17.

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