Krysti Bennett of Edgewood Bakery serves Gary Hall during the Sixth Annual Taste of Chocolate Challenge at the Haskell Building on Riverside Avenue Thursday. About 250 people attended the fundraiser for Family Nurturing Center of Florida. They were able to bid on 43 items that were auctioned off including a Mercedes for a weekend, golf for two at the TPC Sawgrass Stadium Course and a 2.0 carat tennis bracelet from Miriam’s Jewelry. Chef Phillip from the Federal Reserve Bank, Kilwin’s Chocolates and Chef’s Garden Catering also competed in the challenge.