Renovation, restoration and preservation of a historic St. Augustine site and building housing the Saint restaurant.
Size: 10,000 square feet
Cost: $8 million
Completed: Nov. 26. 2024
Architect: Cronk Duch Architecture CD+urban studio
Contractor: RPC General Contractors, Atlantic Beach
Additional vendors: Ford Family Finishes; BNL Custom Creations, Sanford; Stonecore

Accented by modern interior touches and a historic exterior, the construction of the new restaurant renovated and preserved the Espinosa-Sanchez House on the site. The building was constructed in the 1700s and restored in 1965 by the St. Augustine Preservation Board.
