The Colliers real estate firm signed Island Donuts to open its second location.
Island Donuts will lease 2,082 square feet in Shoppes of Northshore at 363 Atlantic Blvd. in Atlantic Beach.
The lease, in Suites 6-7, fills the center, which includes Le Petit Paris restaurant and Peterbrooke Chocolatier,
Collier Senior Directors Nancy Sumner and Katy Figg and director Eric Yi are the leasing agents. Michael Phillips of Birdbox Ventures represented Island Donuts.
Island Donuts opened its first shop at 400 A1A Beach Blvd. in St. Augustine.
Daily hours are posted as 6 a.m. to 1 p.m. Island Donuts’ Facebook page and website provide more information.
Islanddonut.com said the shop was founded when two cousins “realized St. Augustine Beach was missing a good old donut shop. “
“That’s how Island Donuts was formed. It was a lifelong passion for two cousins who have a love for donuts.”
It says Island Donuts is owned and operated by two local families.
It serves yeast and cake doughnuts, made-to-order breakfast sandwiches, bagels, croissants and coffee and other drinks.
Doughnut flavors change daily. They include glazed, old-fashioned, chocolate iced and glazed, Boston cream, blueberry glazed, maple bacon, caramel iced and caramel apple, pineapple island fritter. guava-filled, cinnamon roll and more, including seasonal varieties.